Meat Loaf

¾ to 1 lb lean ground beef
¼ cup ketchup
15 saltine crackers, crushed
1 egg, lightly beaten
1 tsp mustard
1 tsp dried onion flakes
1 tsp Italian seasoning
1 dash pepper
½ tsp ground cumin
1 tsp garlic salt
1 oz shredded cheese
1 Tbsp grated Parmesan cheese
¼ cup milk

Topping:
2 Tbsp ketchup
1 Tbsp brown sugar

Mix all ingredients except topping. Bake at 375 in loaf pan 55 to 60 minutes. Half-way through baking, mix ketchup and brown sugar. Remove meat loaf from oven and coat top with mixture. Place back in oven.