Sunday, March 8, 2009

Scotcheroo's





1 cup sugar
1 cup corn syrup
1 cup peanut butter
6 cups rice krispies
1 cup butterscotch chips
1 cup chocolate chips

In large saucepan, cook corn syrup and sugar over medium heat, stirring frequently, until mixture begins to boil. Remove from heat. Stir in peanut butter. Mix in cereal.

Press into a cookie sheet. Melt chips. Spread over cereal mixture.Cut into squares.Chill until firm about 15 minutes.

2 comments:

  1. Hey! Looks great! I would love to add recipes if you would add me as an author.

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  2. By the way, these are soooooo yummy! I have made them before and would highly recommend them to anyone reading this post (unless you're on a diet :0!!)

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